When I walked past the very welcoming front of this restaurant in the burgeoning street « Notre Dame de Nazareth, I immediately made a note of it in order to know who was behind this funny name, a famous cartoon character, Elmer.

Simon Horwitz is in charge of Elmer. This young chef started out in Oustau de Baumanière restaurant with Sylvestre Wahid.
Reviews are terrific. I decided to book a table to taste Chef Horwitz’s creations.
The setting is very welcoming : solid wooden tables, a very big roasting spit where the popular Coucou de Rennes (type of hen from Brittany) is cooked and a very big open kitchen : )

The menu changes everyday (you will see it thanks to the date which is stamped on the menu).
When I came, I ordered some foie gras as a starter, some fish to share with braised chicories. The cooking of the fish was perfect !

Elmer serves a home-made and creative cuisine
Foie gras

I ordered a glass of white wine which paired perfectly the course.

To conclude, the astmosphere, team and quality of the courses are great ! We didn’t have to wait dor long, unlike other reviews I read.

AVERAGE PRICE : lunch : 25 to 29 €
Diner : off-menu : about 60€

RESTAURANT ELMER
30, rue Notre Dame de Nazareth
75003 Paris
TÉL : 01.43.56.22.95.

Opening Hours:Open from Tueday to Friday from 12.15 pm to 14.15 pm and from 7.30 pm to
10.30 pm
Saturday : from 7.30 pm to 10.30 pm

 

Visit the restaurant’s website /  Book a table

ELMER

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